Hi

Greetings!

I am literally heading out the door in a few minutes.

To say I am excited is certainly an understatement. I get the opportunity to hang out with all of my pizza heroes. Tony Gemiganai (Pizza rock), Peter Reinhart (Master Bread Baker), John Arena (Metro Pizza), Jonathan Goldsmith (Spacca Napoli), Pete LaChapelle (the Big Kahuna of Pizza Expo), Scott Wiener, (Scott's Pizza Tours),  Domenico Crolla (Bella Napoli in Scotland), Jeff Smonkevich (Detroit Pizza Master in Colorado), Andris (Baking Steel), Ajith Dharma (Firewithin), Tim Cole (Forno Bravo), my friend Gail, to name a few.

I know I will be seeing many other old friends and create new ones...Oh wow!

I'm also seeing my friend Gabe who I have not spent time with for 20 years...yeah we go way back.

I will be sharing my pizza tales and adventures in the upcoming months. So stay tuned!

Sadly one of my favorite pizza masters will not be able to make it, Billy 

Manzo of Federal Hill Pizza, located in Providence, Rhode Island just opened his new Pizzeria and needs 

to make pizzas. If you are anywhere on the East Coast I urge you to stop in. 

Please tell him 

albert from 

pizzza Therapy says hi!

Here is a quick tip: make sure you preheat your oven at lease 45 minutes to an hour

before you  put your pizza in. This is especially true if you are using a pizza stone.

I do want to hope all of your pizza adventures continue to go 

well...

Keep making pizzas!

pizza on earth,

albert